𝐏𝐡𝐢𝐥𝐢𝐩 𝐓𝐞𝐭𝐭𝐞𝐡 𝐐𝐮𝐚𝐫𝐬𝐡𝐢𝐞, 𝐏𝐡𝐃

Climate change isn’t just an environmental issue, it’s a threat multiplier. From rising sea levels to extreme heatwaves, it’s reshaping our world. Urgent action is needed to build climate resilience, especially in vulnerable communities and livelihoods. #ClimateAction #COP29

This is how to make peanut oil!

𝐌𝐮𝐬𝐡𝐫𝐨𝐨𝐦𝐬! Secret weapon for youth farmers: ✔ Grow indoors/urban areas ✔ Feed on agricultural waste (hello, side hustle!) ✔ Harvest FAST (weeks, not months!). #CircularEconomy

𝐀𝐟𝐫𝐢𝐜𝐚𝐧 𝐏𝐫𝐨𝐯𝐞𝐫𝐛 👴👵 Stealing The Village Drum May Be Easy, But Finding A Place To Beat It Peacefully Is The Problem. 🪘🥁 𝐶𝑎𝑛 𝑦𝑜𝑢 𝑔𝑢𝑒𝑠𝑠 𝑡ℎ𝑒 𝑚𝑒𝑎𝑛𝑖𝑛𝑔?

Why mushrooms? 🍄 🍄‍🟫 ✓ Year-round income (no seasons!) ✓ High demand (health & eco-conscious buyers) ✓ Minimal startup costs. Turn waste to wealth! 🚀 #SustainableHustle #AgriYouth

Farmers in the Global South should be able to focus on growing food—not selling it. How can we reduce their marketing and sales challenges? 🌍🚜 #SupportFarmers

The greenest city ♻️

Can you identify any Ag produce in this meal?

You do not need a big space to start farming! Do you agree?

Tough times never last but tough people do!

Youth are the future of food systems. Empowering them through agribusiness opportunities unlocks innovation, secures food supply, and builds sustainable livelihoods. 🌱🧑‍🌾#YouthInAg #FoodSecurity #AgriEntrepreneurship

To fight climate change and hunger, we must invest in smallholders with sustainable practices that boost productivity and protect the planet. Secure livelihoods = resilient communities. #SustainableAgriculture #SmallholderFarmers #ClimateResilience

Smallholder farmers are key to food security, but climate change threatens their harvests, and their incomes. Climate-smart agriculture is essential to protect both food systems and sustainable livelihoods. 🧑‍🌾 🌱 #FoodSecurity #ClimateJustice #Ag4Livelihoods

Any tips for cabbage farmers? 🥬

Climate-resilient food systems start with empowered farmers. Supporting smallholders with adaptation tools ensures not just food on the table, but dignified, sustainable livelihoods. #AgAdaptation #FoodSecurity #LivelihoodsMatter #ClimateAction

Sustainable Food Systems starts with smallholders farmers at the center of discussion. Do you agree?

Did you know mushrooms are the 𝐩𝐞𝐫𝐟𝐞𝐜𝐭 youth agribusiness? 🍄‍🟫🍄 ✓ Low space needed (even grows in sacks!) ✓ Uses farm waste (sawdust, straw) ✓ Ready in 30-60 days! #HiddenGem #YouthInAg

𝐒𝐞𝐥𝐥 𝐨𝐫 𝐒𝐭𝐨𝐫𝐞? | #MaizeFarm Tips Market early to avoid price drops 𝐎𝐑 store safely for higher off-season prices. Plan wisely—your hard work deserves max value! 🌽💰 #MaizeFarmers #Agribusiness

𝐏𝐞𝐬𝐭 𝐂𝐨𝐧𝐭𝐫𝐨𝐥 | #MaizeFarm 🌽 Beware of weevils & mold! Store maize in 𝐜𝐥𝐞𝐚𝐧, 𝐭𝐫𝐞𝐚𝐭𝐞𝐝 𝐬𝐚𝐜𝐤𝐬/𝐬𝐢𝐥𝐨𝐬 and use approved pesticides. 🐛🪲 Regular checks save your harvest! #FarmSmart #FoodSecurity

𝐃𝐫𝐲𝐢𝐧𝐠 & 𝐒𝐭𝐨𝐫𝐚𝐠𝐞 🌽 Dry maize to <𝟏𝟑% 𝐦𝐨𝐢𝐬𝐭𝐮𝐫𝐞 before storage to prevent spoilage! Use proper aeration & avoid damp floors. A well-dried crop = long shelf life + better profits. #MaizeFarming #PostHarvest