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📢 Nominations are officially OPEN for the #HotelCateys2025! 📢 Do you know an outstanding individual, team or business that go above and beyond for their guests? Nominate your hotel heroes today! ➡️ bit.ly/3SJRzK1

Lewtrenchard Manor hotel reopens after £3m refurbishment @Lewtrenchard ➡️ thecaterer.com/news/lewtrench…
Administrators put Lythe Hill hotel on the market for £8.25m @Lythehillhotel ➡️ thecaterer.com/news/administr…
Staffordshire hotel and golf resort that closed during pandemic on the market for £3.75m thecaterer.com/news/patshull-…
Tommy Banks' General Tarlton pub with rooms sets summer opening date @TommyBanks8 ➡️thecaterer.com/news/tommy-ban…
Chiang Mai noodle bar Khao-Sō-I to make London debut ➡️ thecaterer.com/news/chiang-ma…
A food wholesaler has been jailed for selling fake halal meat to restaurants ➡️thecaterer.com/products--equi…
Vagabond Wines to open ‘Europe’s largest urban winery’ in London’s Canada Water @VagabondWines ➡️ thecaterer.com/news/vagabond-…
From a limoncello spritz to a frozen marg, it's time to drink in summer – here's how bartenders across the UK are building their seasonal cocktail list ➡️ thecaterer.com/indepth/heres-…

Imad Alarnab’s Somerset House site to open in September thecaterer.com/news/imad-alar…
Hastings Hotels appoints Damian Tumilty as executive head chef at the Europa hotel @HastingsHotels @damiantumilty ➡️ thecaterer.com/news/hastings-…
Burnout ‘just part of the job’, say hospitality employees thecaterer.com/news/burnout-j…
Olivia Peach appointed general manager at New Hall Hotel & Spa in Sutton Coldfield @hp_hotels ➡️ thecaterer.com/news/olivia-pe…
The Stafford London appoints Simon Ulph as executive head chef @StaffordLondon @simon_ulph ➡️ thecaterer.com/news/the-staff…
Busaba bought out of administration in pre-pack deal ➡️thecaterer.com/all-content/bu…
Dishoom confirms opening date for Glasgow restaurant @Dishoom ➡️ thecaterer.com/news/dishoom-c…
Marriott completes acquisition of lifestyle hotel brand CitizenM @MarriottIntl @citizenM ➡️ thecaterer.com/news/marriott-…
Top stories from the Breakfast Briefing • US investor eyes Hotel du Vin and Malmaison takeover bid • Edward Bracken named general manager at the Athenaeum Hotel & Residences • Compass eyes 'one remaining' takeover deal in Europe Read more: ow.ly/q3up50WuuNn

Future of Busaba uncertain as it appoints administrators ➡️ thecaterer.com/news/future-of…
US investor eyes Hotel du Vin and Malmaison takeover bid ➡️ thecaterer.com/news/us-invest…
"Our customers come specifically for that Northumbrian food” With a menu of game and foraged, umami-rich ferments, Connor Wilson doesn't need to look any further than his doorstep to create a menu at the Kirkstyle Inn @KirkstyleAnd ➡️ thecaterer.com/indepth/a-shoo……
